AMAZING Carmael Apple Dip

 Ingredients

1- 8oz box Cream Cheese (softened)

1- 8oz carton Heavy Whipping cream

2 TBSP GF Vanilla (separated)

½ Cup Succanat

¼ Cup. Pure Maple Syrup (to personal taste)

Sliced Apples

1.      On Medium/high whip together cream, Maple Syrup and 1TBSP. Vanilla till fluffy stiff peaks form!

2.    Then Move Whipped cream to a separate bowl and use the mixer to beat the Cream Cheese, Succanat and 1TBSP. Vanilla till smooth and creamy.

3.    Add about 1 ½ –2 cups of the Whipped cream back into the mixer with the cream cheese and mix till well combined.

Dip and Enjoy!

~Coconut Honey Un-Butter~

(Dairy Free)

It's totally easy.
3/4 cup coconut oil

1/4 cup honey
flax seed oil~for color and to help the the coconut oil be softer.

(I just added it until it was about the color of butter)

Mix Coconut oil and flax seed oil until smooth then

gradually add the honey while mixing.
The honey and coconut oil need to be a little warm.

(just above room tempature)

~If you have a sweet tooth may want to increase the amount of honey used~